Di Leo Savoiardi Sponge Fingers 400g

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Nutrition
Nutrition Information Per 100g
Energy | 1640 kj |
---|---|
Protein | 8.8 gm |
Fat - Total | 3.3 gm |
Fat - Saturated | 1.3 gm |
Carbohydate | 81.3 gm |
Carbohydate - Sugars | 40.3 gm |
Sodium | 162 milligrams |
Ingredients
wheat flour, pasteurized fresh eggs 26%, sugar, potato starch, milk proteins, glucose-fructose syrup, raising agents: sodium acid pyrophosphate, sodium bicarbonate, ammonium bicarbonate; salt, natural flavourings. Use of detaching vegetable oil with a basis of soy on the baking-tin surface. Product subject to natural weight loss.