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Nutrition Information Per 100g
|Fat - Total||23.6 gm|
|Fat - Saturated||12.4 gm|
|Carbohydate - Sugars||29.5 gm|
Wheat Flour (35%), Milk Chocolate (30%) [Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk, Whey, Butter Oil, Vegetable Oil (Sal, Shea, Palm), Emulsifier (Soy Lecithin, Polyglycerol Polyricinoleate), Natural Flavouring], Palm Oil, Wholemeal Wheat Flour (9%), Sugar, Glucose-Fructose Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Acidity Regulator (Malic Acid), Salt, Min 14% Dry Milk Solids, min 25% total Dry Cocoa Solids View more