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Nutrition Information Per 100g
|Fat - Total||21.9 gm|
|Fat - Saturated||10.3 gm|
|Carbohydate - Sugars||33 gm|
Wheat (37%) (Wheat Flour, Bran), Milk Chocolate (28%) (Sugar, Milk Solids, Cocoa Butter. Cocoa Mass, Emulsifiers ((322 from Soy), 476), Natural Vanilla Flavour), Vegetable Fat and Oil (Palm Oil (Antioxidant (307b from Soy)), Canola Oil), Sugar, Maize Starch, Invert Syrup, Salt, Raising Agent (500), Acidity Regulators (334, 296). Milk Chocolate contains 28% Cocoa Solids and 20% Milk Solids. View more