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Sara Lee French Vanilla Cheesecake 360g

4.4 from 1 review
Posted on by Lazy Food Reviews

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    Convenience
    Quality
    Taste
    Appearance
    Satisfaction

Cheese cake doesn't get much more convenient than this - simply pull out of the freezer, cut off a slice and leave at room temperature for 15 minutes before eating.

Biscuit base and crumbs are decent quality - not overly oily or buttery.

Just one tip - eat it before it's completely defrosted so it can be enjoyed cool and slightly dense. If you leave it too long it loses the typical denseness you get from a cheesecake.

4.4

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Nutrition Information Per 100g

Energy 1440 kj
Protein 3.9 gm
Fat - Total 19.9 gm
Fat - Saturated 11.4 gm
Carbohydate 36.5 gm
Carbohydate - Sugars 19.9 gm
Sodium 232 milligrams

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