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Birds Eye Fish Cakes Salmon With Vegetables & Herbs 480g

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Nutrition Information Per 100g

Energy 850 kj
Protein 8.5 gm
Fat - Total 10.3 gm
Fat - Saturated 1.4 gm
Carbohydate 18.3 gm
Carbohydate - Sugars 4.2 gm
Sodium 260 milligrams
Atlantic Salmon (25%), Vegetables (25%) (Capsicum, Broccoli, Carrot, Onion), Water, Wheat Flour, White Fish, Canola Oil, Thickeners (1404, Polydextrose, 461, Xanthan Gum, Guar Gum, 418), Dehydrated Potato, Rice Flour, Maize Flour, Sugar, Salt, Maize Starch, Yeast, Parsley Flake, Spices (Paprika, Pepper), Acidity Regulators (450, Sodium Bicarbonate, Sodium Citrate), Emulsifier (471), Glucose, Food Acid (Citric).