Tried it? Share you thoughts below.
Compared to the picture on the front of the box - I expected MUCH more scrambled eggs.
Instead I got mostly beans (which were too sweet) with a light sprinkling of srambled egg curds.
This mean left me wondering - why would someone think beans and eggs are a good combination for breakfast?
That being said - the eggs were surprisingly decent considering they had been frozen and reheated.
Next time I'll skip this and make my own scrambled eggs - minus the beans !
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Nutrition Information Per 100g
|Fat - Total||2.3 gm|
|Fat - Saturated||1.0 gm|
|Carbohydate - Sugars||2.5 gm|
|Dietary Fibre||1.8 gm|