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Lean Cuisine Wholegrain Beef Rendang Curry with Tumeric Rice 365g

4.6 from 1 review

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Nutrition Information Per 100g

Energy 485 kj
Protein 4.5 gm
Fat - Total 3.4 gm
Fat - Saturated 1.8 gm
Fat - Trans 0.1 gm
Carbohydate 15.9 gm
Carbohydate - Sugars 2.6 gm
Dietary Fibre 1.6 gm
Sodium 210 milligrams