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Nutrition Information Per 100g
|Fat - Total||1.9 gm|
|Fat - Saturated||0.4 gm|
|Carbohydate - Sugars||1 gm|
Mycoprotein* (94%) rehydrated free range *egg* white caramelised sugar *barley* malt extract acidity regulator (calcium acetate) firming agent (calcium chloride). *Contains egg and barley.*