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Marion’s Kitchen Thai Red Curry 480g

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Nutrition Information Per 100g

Energy 765 kj
Protein 1.7 gm
Fat - Total 18.6 gm
Fat - Saturated 11.0 gm
Carbohydate 2.8 gm
Carbohydate - Sugars 2.5 gm
Sodium 269 milligrams