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Nutrition Information Per 100g
|Fat - Total||7.2 gm|
|Fat - Saturated||1.3 gm|
|Carbohydate - Sugars||4.9 gm|
Whole Grain Rye Flour (Gluten) (85%), Toasted Seeds and Grains (11%) (Buckwheat, Kibbled Soya, Sesame Seeds, Brown Linseed, Kibbled Rye (Gluten)), Salt.