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Nutrition Information Per 100g
|Fat - Total||5.5 gm|
|Fat - Saturated||2.6 gm|
|Carbohydate - Sugars||2.5 gm|
Wheat Flour, Cheese Powder [Milk Solids, Cheese Solids (Milk, Salt, Starter Culture, Enzymes), Salt, Food Acid (330)], Salt, Vegetable Oil, Raising Agents (500), Rye Flavour.