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Continental Cup A Soup Dutch Curry With Rice 2 pack

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Nutrition Information Per 100g

Energy 205 kj
Protein 0.4 gm
Fat - Total 1.2 gm
Fat - Saturated 0.6 gm
Carbohydate 8.8 gm
Carbohydate - Sugars 0.9 gm
Sodium 290 milligrams
Corn starch, creamer [vegetable oil, glucose syrup, milk protein, mineral salts (339 or 340, 450 or 451), natural colour (riboflavin)], rice (11%), sugar, vegetables (4%) [peas, powders (onion, tomato, mushroom extract)], salt, mineral salt (potassium chloride), maltodextrin, flavour enhancers (621, 635), spices [curry powder (2%), celery seed], hydrolysed corn protein, vegetable oil, yeast extract, soy sauce powder (contains wheat), natural flavours (contain milk), food acid (lactic).